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Food & Beverage Attendant (AM)

Hyatt House Raleigh Durham Airport is seeking a dynamic,energetic associate to join our Food and Beverage team!
The ideal candidate for this position
Has had previous hotel food and beverage experience in a select service environment.
Can multi-task and work in a very faced paced environment.
Is all about our guests and exceeding their expectations.
Has a service oriented and cooking background (ServeSafe Certification preferred)
What you will be doing
Opening morning breakfast line and providing service during breakfast hours. Includes set up, production and breakdown of various cooking and service stations.
Assist with daytime banquet and occasional evening events
DUTIES & FUNCTIONS
Essential:
Approach all encounters with guests and employees in an attentive, friendly, courteous and service oriented manner.
Maintain regular attendance in compliance with Aimbridge Hospitality standards, as required by scheduling which will vary according to the needs of the hotel.
Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and name tag when working (per brand standards)
Ability to work rotating assigned stations: cooking, omelets and food line
Responsible for the general sanitation of the kitchen's service area before, during and after the hours of operation.
Washing dishes
Perform closing side work duties.
Work banquet functions: including set up, production and breakdown
Employees must at all times be attentive, friendly, helpful and courteous to guests, managers and all their fellow employees.
Weekends, holidays and reliable transportation are a must!
Shifts begin at 5am.
Attention to detail and ability to multi-task
Work in high pressure, fast paced environment
Have a flexible schedule


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